Product advantages and characteristics of intelligent stewed production line

Chicken products are very common in our daily life. We can make roast chicken, stewed chicken, etc. There are many ways to make them. In order to standardize the production of cooked food stew pot, we can choose our related equipment for production, which provides convenience for production and processing, improves production efficiency, and makes customers satisfied and assured.

Product advantages of intelligent stewing production line:

1. Fast heating speed, no open flame, clean, hygienic and environmentally friendly;

2. The whole body is made of SUS304 stainless steel, which is sturdy and conforms to food safety testing;

3. High-power induction area, fast speed, high energy efficiency of intelligent stewing production line, can quickly cook delicious food;

4. Microcomputer control, with over-temperature protection, automatic fault detection, voltage is too high and too low and lack of phase protection.

Features of intelligent stew production line:

1. The circulating oil circuit is heated, the temperature rises quickly, the temperature is easy to control, the nutrients of the food are not destroyed, and all indicators meet the green environmental protection standards;

2. The pot body adopts an external thermal insulation structure, and the intelligent stewing production line controls the volatilization of heat and saves energy;

3. The automatic discharging system, the tilt of the pot body is controlled by the circuit system, without noise, and it can be tilted to any angle.

The intelligent stewing production line has many uses and a wide range. It is suitable for the brine processing of agricultural products, poultry products, fish, meat products and other foods. Using a stew pot can save the stewing time and is a good helper for the processing of stewed products.

Intelligent stew production line